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Mothering Sunday Lunch Menu

Sunday 22 March 2020

Served 12:00 – 15:30

3 courses £21.95
Complimentary glass of Prosecco for every Mother


Homemade Soup of the Day (V)
A hearty homemade soup with freshly home baked breads & Trewithen Cornish butter
Classic Prawn Cocktail
Served with a Marie Rose sauce
Grilled Chicken Caesar Salad
Chicken breast strips served in a crispy cos leaf salad, croutons and a homemade Caesar dressing
Camembert Salad (V, N)
Baked Camembert served with a chilli jam on a fresh salad bed
Couscous & Pomegranate Salad (VN)
Local pearl couscous, homemade dressing and vegan hard cheese

All £6

Main Courses

Roast Beef
Roast topside, steamed vegetables, Yorkshire pudding, stuffing and gravy
Roast Chicken
Served with stuffing, Yorkshire pudding, vegetables and gravy
Grilled Salmon Steak
Salmon with wilted spinach, roast new potatoes, vegetables and hollandaise sauce
Steamed Cod Loin
Cod loin with mussel seaweed, sea vegetables and salsify
Vegan Pesto and Pine Nut Pasta (VN, V, N)
Tagliatelle served with homemade vegan pesto with roasted pine nuts, sun blushed tomatoes and spinach

All £13


Fresh Fruit Salad (V, GF, DF)
Juicy fresh fruits steeped in fruit juices & topped with your choice of crème fraîche or Cornish clotted cream
Cornish Ice Cream (V, GF)
Choose a trio of flavours from our menu of ice creams from Callestick Farm
Cornish Cheese Platter (V)
A selection of locally produced cheeses, accompanied by Cornish wafer biscuits,
Trewithen Cornish butter & chef’s homemade chutney
(Supplement of £3.00)
Vegan Fruit and Berry Crumble (V, VN)
With fresh berry compote
White Chocolate and Raspberry Torte
Beaucliffes signature dessert with fresh berries

All £6

After Lunch

Coffee & mints
£2.50 per person
Speciality coffees
Liqueur coffees

For the Kids

Penne Pasta (V)
Tossed in fresh tomato sauce, topped with cheddar cheese & served with garlic bread

Crispy Chicken Goujons (DF)
Served with hand cut chips & either peas or baked beans

Mini Roast (GF)
From our choice of meats

All children’s meals include a free ice cream dessert (1 scoop). Upgrade to 3 scoops for a £2 supplement charge. Free colouring/activity sheets & crayons available on request.

High chairs & child sized cutlery available on request.

Reserve a Table

To reserve a table at Beaucliffes you can use our online booking system above or call 01637 873274 with your requested date & time.

Advance booking recommended.


GF – Gluten free or can be adapted to be gluten free
DF – Dairy free or can be adapted to be dairy free
V – Vegetarian
VN – Suitable for vegan diets
N – Contains nuts
Supplement – charges applied to fix menu costs.
Please ask your server about these.

Should you have any special dietary requirements, please advise a member of staff. Nuts & nut derivatives are used in our kitchen.

Sample menu only. Subject to change according to seasonal availability.