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Breakfast Menu

Served daily 7.30am – 9.30am Mon to Fri, 8am – 10am Sat & Sun

Beaucliffes Breakfast Restaurant is open 28 December 2021 to 2 January 2022, and from 17 March 2022 to 31 October 2022.

There is plenty of choice including our traditional full Cornish breakfast and lighter Continental options.

Continental Buffet Breakfast

Fresh Fruit Juices
~
Selection of Cereals
(Soya milk is available on request)
~
Juicy Prunes or Grapefruit Segments
~
Natural Yoghurt with Dried Fruit & Nuts
~
Selection of Breads and Pastries
(Including Croissants, Danish Pastries & Bread Rolls)
~
Selection of Toast, Jams and Preserves
~
Selection of Fresh Fruits
~
Tea or Coffee

Traditional Cornish Cooked Breakfast

Award winning Pork Sausages from Mr Kittows famous sausage company
(Vegetarian and Gluten Free Sausages available on request)
~
Grilled Local Back Bacon
~
Cornish Hogs Pudding from Mr Kittows famous sausage company
~
Mushrooms, Grilled Tomatoes, Baked Beans
~
Choice of Fried, Poached or Scrambled Eggs
~
Wholemeal and White Toast with Cornish Butter & Preserves

Other Alternatives

Two Boiled Eggs with Toast & Cornish Butter
~
Three Egg Soufflé – An Omelette with a choice of the following fillings:
Cheese, Bacon, Mushroom, Tomato
~
Oak Smoked Kippers
~
Tea or Coffee

£10.95 – Hotel guests booked on a room only basis. (Unfortunately due to Covid we are currently unable to accept non-residents).
£8.95 – Guests staying in Porth Veor Villas & Apartments – when dining on ad hoc days.
£7.00 – Guests staying in Porth Veor Villas & Apartments – when pre-booking breakfast for the full duration.

cooked breakfast

Children’s Breakfasts

Children 5 to 13 years pay just £4.50 for breakfast (when dining with a full paying adult) on ad hoc days or £3.50 when booked for the full duration. Children under 5 years dine for FREE.

fruit ad breakfast options

Key

GF – Gluten free or can be adapted to be gluten free
DF – Dairy free or can be adapted to be dairy free
V – Vegetarian
VN – Suitable for vegan diets
N – Contains nuts
Supplement – charges applied to fix menu costs.
Please ask your server about these.

Should you have any special dietary requirements, please advise a member of staff. Nuts & nut derivatives are used in our kitchen.

Sample menu only. Subject to change according to seasonal availability.

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