Christmas Day Lunch Menu

Our popular Christmas Day Lunches book up quickly. We will be updating our 2018 menu shortly.

Example menu

Served 12 noon – 4pm

£65 per person
Under 14’s £30 per person


Spiced Squash Soup with Toasted Seeds
Served with homemade bread roll and Trewithen Cornish butter
Smoked Ham Hock Terrine
Served with crisp leaves, piccalilli and sweet fig chutney
Crab and king prawn tian
Served on a mixed leaf salad with balsamic reduction
Trio of melon
Served with raspberry vinaigrette and peach sorbet
Goats cheese and walnut salad
Served with a caramelised red onion chutney and pine nuts


Traditional Roast Turkey Crown (GF without stuffing)
With all the trimmings & apricot and chestnut stuffing
Roast Rib Eye of Beef (GF without Yorkshire Pudding)
With homemade Yorkshire pudding, all the trimmings and a red wine jus
Loin of Cod with King Prawns (GF)
Served with braised leeks, sun blushed tomato and herb pesto and crushed new potatoes
Three Cheese Nut Roast (V)
With all the Christmas trimmings
Roasted Vegetable Pasta Bake
with a crispy garlic and herb topping


Traditional Christmas Pudding (V)
With a brandy crème Anglaise
Beaucliffes’ White Chocolate & Raspberry Torte (V)
Our signature dessert
Coffee & Walnut Crème Brûlé (GF, V)
With homemade shortbread (GF shortbread available)
Fresh Fruit Salad (GF, V)
Served with Cornish clotted cream or crème fraîche
Cornish Cheese Board
Trio of Cornish Cheeses served with savoury biscuits, grapes and homemade chutney


Tea or coffee served in the bar after dinner

Reserve a Table

To reserve a table at Beaucliffes call 01637 873274 or email us your requested date & time.

Advance booking recommended.

(V) indicates suitable for vegetarians. (GF) indicates suitable for Gluten Free/Coeliac diet. Nuts & nut derivatives are used in our kitchen.

Should you have any special dietary requirements, please advise a member of staff. Sample menu only.

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