New Year's Eve 2010 Gala Dinner

Starters

White Beans and Champagne Soup
served with freshly home baked bread and Trewithen Cornish bread
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Chicken and Pistachio Terrine
accompanied with butternut, apricot and almond chutney
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Soft Shell Crab with Chilli and Salt
presented on a bed of angel hair vegetables
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Melon and Mango Salad
a refreshing fruity salad with honey and yoghurt dressing

Palette Cleanser

Gin and Tonic Sorbet

Mains

Prime roasted sirloin of Cornish Beef
accompanied with Boulangere potatoes, roast plum tomatoes and rich roast gravy
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Anchovy and Garlic-studded Roast Lamb
served with celeriac remoulade, glazed carrots and rosemary scented jus
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Pan Roasted Halibut
with carrot and coriander pappardelle glazed turnips and passion fruit sauce
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Spinach Filo Parcels
crispy filo case filled with spinach, mushroom and ricotta

Desserts

Frozen White Chocolate Mousse
simply with port wine figs
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Chocolate Meringue Roulade
delicious dessert filled with roasted chestnuts
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Brandy Snap Coffee Cups
a stunning looking desert filled with coffee parfait
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Fresh fruit salad
steeped in fruit juices topped with crème fraîche
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Cornish cheese selection
with Cornish wafers, chutney, grapes and celery
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Tea or Coffee and after dinner mints

£79 per non resident adult
£75 per adult guest staying at our properties
£40 per child (over 8 and under 14 years)